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Chin Chin Chocolate Bar Full Recipe


  • 100g Chin Chin

  • 200g Milk Chocolate

Method (No bake)

  1. Place Chin Chin in a small square dish/tin lined with baking paper.

  2. Melt the chocolate in a microwave for about 30 seconds.

  3. Stir and pour over the Chin Chin.

  4. Place in a cool place to set.

  5. Cut into squares and serve.

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